California Zinfandel Blush Wine Kit
Non-alcoholic winemaking ingredient kit. This DIY kit contains grape juice and wine yeast and contains no alcohol as sold. You ferment it at home to make your own wine in about 30 days. For home winemakers of legal drinking age.
Elegance in Every Sip. Passion in Every Drop.
Discover the bright, refreshing charm of a California Zinfandel Blush style wine with this light, fruity, and easy-drinking wine kit. Designed for home winemakers and DIY beverage creators, this style offers lively flavours of strawberry, watermelon, and raspberry, balanced by soft sweetness and a crisp, refreshing finish.
Inspired by California’s iconic blush wines, this Zinfandel Blush style is smooth, vibrant, and approachable. Its fruit-forward character and gentle sweetness make it perfect for casual sipping, warm-weather entertaining, brunches, celebrations, and anyone who enjoys a lighter, refreshing wine style.
Flavour Profile
- Style: California Zinfandel Blush / White Zinfandel
- Fruit Notes: Strawberry, watermelon, raspberry, and red berry.
- Finish: Crisp, smooth, refreshing, and easy-drinking.
- Sweetness: Softly sweet and fruit-forward.
- Acidity: Bright and balanced for a refreshing finish.
- Body: Light-bodied with vibrant blush wine character.
Similar Wine Style References
This wine style is similar in flavour direction to well-known California Zinfandel Blush wines such as:
- Sutter Home White Zinfandel
- Beringer White Zinfandel
- Franzia White Zinfandel
- Woodbridge White Zinfandel
- Gallo Family Vineyards White Zinfandel
These wines are listed for flavour-style reference only and are not the same product.
Common Uses
Use this California Zinfandel Blush Style Wine Kit for home winemaking, DIY wine kits, blush wine making, rosé-style wine projects, summer sipping, brunch, entertaining, gifting, casual gatherings, and creating a refreshing fruit-forward wine at home.
Important Use Notes
- Equipment and additional supplies are sold separately.
- Follow the included wine kit instructions for fermentation, stabilization, clearing, and bottling.
- Fermentation time, sweetness, flavour, and final character may vary depending on temperature, equipment, and process.
- Store finished wine according to your winemaking instructions for best quality.
Frequently bought together
California Zinfandel Blush Wine Kit
Makes
23 L (6 US gal), about 30 bottles of 750 mL
Ready in
About 30 days
What's in the box
- Grape juice concentrate
- Wine yeast
- Pak A: Bentonite
- Pak B: Potassium metabisulphite
- Pak C: Potassium sorbate
- Pak D: Kieselsol
- Pak E: Chitosan (clarifier)
You'll also need (not included)
- Primary fermenter large enough for 23 L plus foam, with loose lid or airlock
- Glass or PET carboy with rubber stopper and airlock
- Hydrometer (to check specific gravity)
- Siphon and tubing
- Long stirring spoon
- Cleaner/sanitizer (the instructions use B-Brite)
- Bottles and corks, or wine bags
Keep your wine at 20–25°C (68–77°F) from start to finish. See the 5 steps